Barbeque Corn fry

INGREDIENTS

Sweat Corn     - 1 cup

Water              - 2 cup

Rice Flour       - 3 tbsp

Corn Flour       - 5 tbsp           

Pepper powder – 1/8 tbsp

Chilli powder   - ½ tbsp.

Onion               - 2 tbsp (finely chopped)

Coriander         - 1 tbsp  (finely chopped)

Salt

Oil to deep fry

PROCEDURE

1.  In a vessel boil water and add 1 tbsp salt.

2.  Add sweet corn and boil for 4 minutes. Drain off excess water from the corn.

3.  Take this corn in a bowl and add rice flour, corn flour, and pepper powder.

4.  Mix well to coat the corn and sieve excess flour.

5.  Deep fry in oil at high flame until it turns golden brown.

6.  In a bowl, take this fried corn and add chilli powder, pepper powder and add salt to taste.

7.  Mix well to combine the spices equally.

8.  Add onion and coriander. Mix well

9.  Now our yuppie fried barbeque corn fry is ready to serve.